Saucy, Cheesy Pasta That's Unapologetically Desi.
Indians have always taken global favourites and given them a delicious local twist. Orika We-Desi Pasta Masala is for the kind of masala pasta that truly belongs on Indian, plates cheesy, saucy, flavour-packed, and unapologetically desi. Whether you're making a quick weekday meal or recreating your favourite Indian style pasta, this seasoning brings the perfect balance of tang, spice, and savoury depth.
Made with a carefully balanced blend of iodized salt, spices and condiments, tomato powder, soya sauce powder, milk solids, and spice extracts, this desi pasta masala transforms ordinary pasta into a flavourful dish in minutes. The taste is rich and comforting, with a tomato-forward base layered with warm Indian spices that work beautifully across penne, macaroni, fusilli, and other pasta varieties.
Packed in convenient single-use sachets, it delivers consistent flavour every time with no measuring required. Simply add one sachet to boiled pasta with vegetables and a little water to create delicious masala pasta Indian style at home. For an indulgent twist, finish with fresh cream and grated cheese to create a creamy cheese masala pasta experience.
Use It In
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Masala pasta/Desi masala macaroni
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Penne pasta
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Fusilli pasta
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Veg masala pasta
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Cheese masala pasta
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Spicy Indian-style pasta
How To Use
Stir-fry your choice of vegetables; add boiled pasta, one sachet of We-Desi Pasta Masala, and half a cup of water, mix well and cook for two minutes to desired consistency; serve hot
What Sets It Apart
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Tangy, savoury and flavourful desi-style pasta seasoning
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Perfect for Indian-style pasta and masala macaroni preparations
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12 single-use sachets for quick, consistent seasoning every time