The Secret To Rich, Aromatic Shahi Paneer

Orika Shahi Paneer Masala powder delivers the rich, layered flavour of a classic shahi paneer gravy. Made with a filler-free blend of authentic spices, it works seamlessly with tomato and cashew-based gravies to create a consistently indulgent dish.

This balanced masala for shahi paneer combines warming whole spices with mellow, aromatic notes that enhance the creamy texture of the gravy. This shahi paneer masala mix brings depth and richness into your home kitchen with ease, making it a dependable readymade shahi paneer masala for everyday cooking.

Use It In

• Classic Shahi Paneer with a tomato and cashew base requiring a rich shahi paneer gravy masala
• Paneer-based dishes that need a creamy, aromatic base

How To Use It

Sauté cumin seeds, onions, green chillies, and ginger-garlic paste in oil until golden brown. Add chopped tomatoes, red chilli powder, coriander powder, turmeric powder, and salt, and cook on a medium flame for five minutes.

Add tomato puree and cashew nut paste, cover, and cook for another five minutes until the gravy thickens. Stir in two and a half teaspoons of Orika Shahi Paneer Masala along with paneer cubes. Close the lid and cook on a medium flame for at least five minutes before serving.

This method ensures the shahi paneer masala powder blends fully into the gravy, creating a smooth and flavourful finish.

What Sets It Apart

• Specifically made for Shahi Paneer with a blend that includes dehydrated yellow chilli and fennel for a distinctive flavour profile
• Low-temperature grinding helps retain natural oils and aroma
• No MSG. No Gluten. No GMO
• No artificial colours or flavours
• No added preservatives